The Ancher-H2 strain was developed by Professor Ni Xueqin, director of the Animal Microecology Research Center of Sichuan Agricultural University, who focuses on the study of avian Clostridium enteritis. It adheres to the core theory of "treating bacteria with bacteria" by its predecessor (Professor He Mingqing, the founder of the animal microecology discipline in my country). , an anti-clostridial strain of origin with excellent performance and high safety performance isolated from the ileum of healthy chickens from the diseased chicken flocks. After years of application research by Professor Ni and Silai Biotech, it has been confirmed that the Ancher-H2 strain can effectively prevent and treat poultry Clostridial enteritis.
Product efficacy ＞＞＞
The spores of the Ancher-H2 strain have excellent stress resistance and can tolerate various feed production and feeding methods. After ingestion by chickens, it is activated by gastric acid and colonizes in the intestines. It inhibits pathogenic bacteria and maintains the balance of intestinal flora by competing for nutrients and producing a variety of secondary metabolites. Even in the event of an outbreak of Clostridium perfringens, Ancher-H2 can quickly restore the balance of intestinal flora, eliminate infection symptoms, reduce the occurrence of diarrhea (feed stool, water stool), and improve feed conversion rate and chicken flock Production performance such as uniformity.